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Great recipe for using up your spare courgettes and aubergines. Slice them both up into thin slices ... »

Posted by JumpingJack in Other Foods.

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courgettes are not always that nice when cooked but grated onto an omelette in profuse amounts are v... »

Posted by LindaWright in Other Foods.

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We all know restaurants do it - so when microwaving vegetables to serve with a main course - cover t... »

Posted by angela in Other Foods.

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make using syrup or treacle in your cooking /baking so easy by heating a metal spoon first - i do it... »

Posted by sharonbu in Other Foods.

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Before chopping chillies, avoid subsequent stinging by rubbing a little vegtable oil into your hands... »

Posted by d0nnabe11 in Other Foods.

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great roasted veggies! lightly marinate cherry tomaoes, red pepper shalots, leek, sweet potatoe, co... »

Posted by Tessah in Other Foods.

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when cooking garlic bread, add a touch of lemon. really brings out the garlic flavour, delicious! »

Posted by clarelamb2001 in Other Foods.

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When making a curry I find you can make a cracking sauce from roasting red and green peppers and oni... »

Posted by DannyC in Other Foods.

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Mousaka tip : grill your aubergines instead of frying them .They soak a lot of oil and they make mou... »

Posted by lakisb in Other Foods.

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Always encourage frogs and toads into your garden (maybe even by making a small pond) They are the b... »

Posted by constantgardener in Other Foods.

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My mother always used to use sage when cooking meat. That was back in the 50’s and I guess there w... »

Posted by chriscupid in Other Foods.

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If you find aubergine a bit too bitter then try salting them (sprinkle the slices with salt) - it h... »

Posted by celiabramley in Other Foods.

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If you're short on time, halve mushrooms instead of quartering them »

Posted by Heleno in Other Foods.

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If you need to check whether your corn is ready yet make sure that the silks lining it have turned a... »

Posted by Brambleleaf in Other Foods.

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Portobello mushrooms are great on the barbecue. Just prepare them beforehand with a bit of olive oil... »

Posted by sylar01 in Other Foods.

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If like me you love corn of the cob then try putting plenty of salt to the boiling water – it will... »

Posted by sandman in Other Foods.

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This is a tip for anyone who doesn’t have a sizeable estate to grow their veg on (YES – THAT’S... »

Posted by Jasper in Other Foods.

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Dippy eggs for breakfast, boil the water then turn right down to add your eggs; turn the temp back u... »

Posted by Chilipops in Other Foods.

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When I have an abundance of veg and fruit from the garden/allotment, I turn them into exciting varie... »

Posted by jnkimjones in Other Foods.

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Back home in Michigan we buy corn from the field by the dozen, and we cook it simply and quickly so ... »

Posted by yumyum in Other Foods.

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