4tips

I Hope potatoes ae a root vegetable. Well here goes... Only got instant mash or a few old potatoes and want to turn them into something special Try these... 1 Add a couple of big spoon fulls of horseradish sauce, adds a real warmth and kick to the mash great with bangers, steaks or a roast meat. 2 Try adding a couple of spoonfulls of mustard (any sort will do but whole grain french produces the most interesting look, but all sorts taste great). Be carefully with quatities if using English mustard its a lot hotter. Great with bangers, pies, steaks and roasts. 3/ Mash another boiled vegetable with the spuds, swede or carrot or both together add a warm yellow or orange blush to the mash and a hint of sweetness. It'll get people guessing what veg is this? Parsnip also adds a really nice flavour all three are really great with roast dinners.

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